How to make rice yogurt?

10 Jan, 2007  Recipes

We stopped so now I’m ready to try another kind of yogurt thatKyle might possibly eat. How do I make rice yougurt?

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2 Comments so far »

  1. Magda Laurence said,

    Wrote on January 11, 2007 @ 6:17 pm

    I don’t know how to make rice yogurt but I have a “mock” yogurtrecipe made with Vance’s dairy free that my son loves. It is fromKaryn Seroussi’s book.

    Ersatz Yogurt

    3/4 cup darifree powder1 cup unsweetened pineapple juice1/4 cup lemon juice2 cups hot water1/2 cup water mixed with 1/2 cup tapioca starch

    Heat pineapple juice until hot but not boiling and stir in darifreepowder until dissolved. Add two cups hot water and lemon juice. Stirin the last 1/2 cup water with tapioca starch. Stir until thick andthen refrigerate. Do not serve for 24 hours or it may be gummy.

    I mix in 2 cartons of stage 2 Gerber Pear/Pineapple after the yogurtis cool for added sweetness and then I mix probiotics into my son’sindividual yogurt portion before he eats it. I think it is a prettygood substitute.

  2. Michelle said,

    Wrote on January 3, 2008 @ 11:01 pm

    I recently learned that many kids are allergic or will react to pineapple. Is there any issue with replacing the pineapple with another juice?

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